Its Not Cricket - Beer Recipe - Brewer's Friend

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Its Not Cricket

222 calories 22.2 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 75 min
Batch Size: 14.5 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Shaun
Calories: 222 calories (Per 330ml)
Carbs: 22.2 g (Per 330ml)
Created: Saturday August 18th 2018
1.072
1.017
7.2%
65.6
13.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.70 kg American - Vienna3.7 kg Vienna 35 4 73.3%
0.80 kg American - Pale 2-Row0.8 kg Pale 2-Row 37 1.8 15.8%
0.20 kg American - Caramel / Crystal 30L0.2 kg Caramel / Crystal 30L 34 30 4%
0.15 kg German - CaraAroma0.15 kg CaraAroma 34 130 3%
0.20 kg New Zealand - Wheat Malt0.2 kg Wheat Malt 35.4 2.13 4%
5.05 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 g Columbus16 g Columbus Hops Pellet 16.6 Boil 60 min 49.35 6.7%
20 g Mosaic20 g Mosaic Hops Pellet 13.2 Boil 3 min 6.1 8.4%
20 g Cascade20 g Cascade Hops Pellet 5.4 Boil 3 min 2.5 8.4%
20 g Columbus20 g Columbus Hops Pellet 16.6 Boil 3 min 7.67 8.4%
30 g Cascade30 g Cascade Hops Pellet 5.4 Dry Hop 7 days 12.6%
30 g Columbus30 g Columbus Hops Pellet 16.6 Dry Hop 7 days 12.6%
30 g Mosaic30 g Mosaic Hops Pellet 13.2 Dry Hop 7 days 12.6%
24 g Mosaic24 g Mosaic Hops Pellet 13.2 Dry Hop 2 days 10.1%
24 g Cascade24 g Cascade Hops Pellet 5.4 Dry Hop 2 days 10.1%
24 g Columbus24 g Columbus Hops Pellet 16.6 Dry Hop 2 days 10.1%
238 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Infusion -- 67 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 28 L) 30
Mash volume with grains (equipment estimates 31.3 L) 33.3
Grain absorption losses -5.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 22 L) 24
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 14.5
Volume into fermentor 14.5
Total: 30  
Equipment Profile Used: System Default
"Its Not Cricket" American IPA beer recipe by Shaun. BIAB, ABV 7.15%, IBU 65.61, SRM 13.3, Fermentables: (Vienna, Pale 2-Row, Caramel / Crystal 30L, CaraAroma, Wheat Malt) Hops: (Columbus, Mosaic, Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-08-19 23:42 UTC