I'll be Bock
266 calories
26.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Spalter Select1 oz Spalter Select Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
19.21 |
50% |
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
4 |
Boil
|
15 min |
6.57 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Spalter Select (Pellet) 0.99999999771257 oz Spalter Select (Pellet) Hops |
|
19.21 |
50% |
1 oz |
Hallertau Mittelfruh (Pellet) 0.99999999771257 oz Hallertau Mittelfruh (Pellet) Hops |
|
6.57 |
50% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
5 min. |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.2 qt/lb
|
4.76 |
19.1
|
Mash volume with grains
|
6.03 |
24.1
|
Grain absorption losses
|
-1.98 |
-7.9
|
Remaining sparge water volume (equipment estimates 4.67 g | 18.7 qt)
|
4.47 |
17.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.2 g | 28.8 qt)
|
7 |
28
|
Boil off losses
|
-1.88 |
-7.5
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.25 |
21
|
Going into fermentor
|
5.25 |
21
|
Total:
|
9.23
|
36.9
|
Equipment Profile Used: |
System Default |
"I'll be Bock" Doppelbock beer recipe by Herr Braumeister. All Grain, ABV 8.02%, IBU 25.78, SRM 23.39, Fermentables: (Vienna, Munich Light, Caramel / Crystal 60L, CaraFoam, Carafa II) Hops: (Spalter Select, Hallertau Mittelfruh) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-16 22:43 UTC