Strike water volume (equipment estimates 3.01 g | 12 qt)
2.25
9
Mash volume with grains (equipment estimates 3.17 g | 12.7 qt)
2.41
9.6
Grain absorption losses
-0.25
-1
Mash Lauter Tun losses
-0.25
-1
Pre boil volume (equipment estimates 2.51 g | 10 qt)
1.75
7
Boil off losses
-1.5
-6
Hops absorption losses (first wort, boil, aroma)
-0.01
-0
Post boil Volume
1
4
Volume into fermentor
1
4
Total:
2.25
9
Equipment Profile Used:
System Default
"Blonde Ale - Test 2018" Blonde Ale beer recipe by SchuBrew. BIAB, ABV 5.4%, IBU 27.96, SRM 6, Fermentables: (Pale 2-Row, Victory, White Wheat) Hops: (El Dorado)