Heissler's APA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Heissler's APA

146 calories 13.1 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 13 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 146 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)
Created: Tuesday August 14th 2018
Similar Recipes

Ale 18

by Mat23

OG: 1.049 FG: 1.010 ABV: 5.1% IBU: 40

1.048
1.009
5.1%
40.2
11.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.20 kg American - Pale Ale1.2 kg Pale Ale 37 3.5 41.4%
1.20 kg American - Pilsner1.2 kg Pilsner 37 1.8 41.4%
500 g Belgian - Biscuit500 g Biscuit 35 23 17.2%
2.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Zeus15 g Zeus Hops Pellet 16 Boil 30 min 37.34 33.3%
25 g Mosaic25 g Mosaic Hops Pellet 13.2 Dry Hop 0 days 55.6%
5 g Mosaic5 g Mosaic Hops Pellet 12.5 Boil 5 min 2.84 11.1%
45 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 46 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 20.6 L) 16.8
Mash volume with grains (equipment estimates 22.5 L) 18.7
Grain absorption losses -2.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16.8 L) 13
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 11 L) 12
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 12 L) 11
Total: 16.8  
Equipment Profile Used: System Default
"Heissler's APA" American Pale Ale beer recipe by -|FFH|-. BIAB, ABV 5.14%, IBU 40.18, SRM 11.11, Fermentables: (Pale Ale, Pilsner, Biscuit) Hops: (Zeus, Mosaic)
Last Updated and Sharing
 
796
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-24 11:41 UTC