Awesome Recipe
163 calories
13.7 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
18 lb |
American - Pilsner18 lb Pilsner |
|
37 |
1.8 |
100% |
18 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.70 oz |
Domestic Hallertau2.7 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
15.25 |
100% |
2.70 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.70 oz |
Domestic Hallertau (Pellet) 2.6999999938239 oz Domestic Hallertau (Pellet) Hops |
|
15.25 |
100% |
2.70 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9 gal |
|
Fly Sparge |
-- |
149 °F |
90 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 14.35 gal (57.41 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 2.35 gal (9.41 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.5 qt/lb
|
6.75 |
27
|
Mash volume with grains
|
8.19 |
32.8
|
Grain absorption losses
|
-2.25 |
-9
|
Remaining sparge water volume (equipment estimates 10.1 g | 40.4 qt)
|
5.75 |
23
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 14.35 g | 57.4 qt)
|
10 |
40
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
-0.4
|
Post boil Volume
|
12 |
48
|
Going into fermentor
|
12 |
48
|
Total:
|
12.5
|
50
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Blonde Ale beer recipe by Anonymous. All Grain, ABV 5.47%, IBU 15.25, SRM 2.95, Fermentables: (Pilsner) Hops: (Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-13 19:18 UTC