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Awesome Recipe

242 calories 24 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.32 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 242 calories (Per 12oz)
Carbs: 24 g (Per 12oz)
Created: Friday August 10th 2018
1.073
1.017
7.3%
73.4
10.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 75%
0.57 lb American - Aromatic Malt0.566 lb Aromatic Malt 35 20 21.2%
1.60 oz American - Caramel / Crystal 10L1.6 oz Caramel / Crystal 10L 35 10 3.8%
2.67 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.24 oz Centennial0.24 oz Centennial Hops Pellet 10 Boil 45 min 39.93 18.8%
0.24 oz Centennial0.24 oz Centennial Hops Pellet 10 Boil 30 min 33.43 18.8%
0.80 oz Centennial0.8 oz Centennial Hops Pellet 10 Dry Hop 0 days 62.5%
1.28 oz / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 3.1 g | 12.4 qt) 1.9 7.6  
Mash volume with grains (equipment estimates 3.31 g | 13.3 qt) 2.12 8.5  
Grain absorption losses -0.33 -1.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.52 g | 10.1 qt) 1.32 5.3  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 1 4  
Volume into fermentor 1 4  
Total: 1.9 7.6
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by Brewer #186078. BIAB, ABV 7.33%, IBU 73.35, SRM 9.96, Fermentables: (Pale 2-Row, Aromatic Malt, Caramel / Crystal 10L) Hops: (Centennial)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-08-10 14:39 UTC