chupupita versao 2 - Beer Recipe - Brewer's Friend

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chupupita versao 2

101 calories 10.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 9.7 °P (recipe based estimate)
Efficiency: 70% (brew house)
Source: brave dog beersz
Calories: 101 calories (Per 330ml)
Carbs: 10.5 g (Per 330ml)
Created: Wednesday August 8th 2018
8.3 °P
2.1 °P
3.3%
0.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg American - Pilsner4.5 kg Pilsner 37 1.8 83.3%
0.30 kg Flaked Corn0.3 kg Flaked Corn 40 0.5 5.6%
0.40 kg Flaked Oats0.4 kg Flaked Oats 33 2.2 7.4%
0.20 kg German - Melanoidin0.2 kg Melanoidin 37 25 3.7%
5.40 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.2
Mash volume with grains 19.8
Grain absorption losses -5.4
Remaining sparge water volume (equipment estimates 30.8 L) 20.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 40.7 L) 30
Boil off losses -5.7
Post boil Volume 35
Going into fermentor 35
Total: 36.3  
Equipment Profile Used: System Default
"chupupita versao 2" Cream Ale beer recipe by brave dog beersz. All Grain, ABV 3.27%, IBU 0, SRM 3.43, Fermentables: (Pilsner, Flaked Corn, Flaked Oats, Melanoidin)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-08 21:06 UTC