Orange Flowers - Beer Recipe - Brewer's Friend

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Orange Flowers

196 calories 21.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 56 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Simone
Calories: 196 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Wednesday August 8th 2018
1.059
1.016
5.6%
20.9
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.60 kg Belgian - Pilsner12.6 kg Pilsner 37 1.6 92.3%
0.70 kg Belgian - Wheat0.7 kg Wheat 38 1.8 5.1%
0.35 kg Belgian - Caramel Pils0.35 kg Caramel Pils 34 8 2.6%
13.65 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g magnum25 g magnum Hops Pellet 12.1 Boil 60 min 14.99 33.3%
25 g Styrian Goldings25 g Styrian Goldings Hops Pellet 6.2 Boil 30 min 5.9 33.3%
25 g Styrian Goldings25 g Styrian Goldings Hops Pellet 6.2 Dry Hop 5 days 33.3%
75 g / $ 0.00
 
Yeast
Mangrove Jack - Empire Ale M15
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
21 - 24 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 55.95 L. Suggest reducing initial water volume to 45.4 L and adding 10.55 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 49.96 L. Suggest reducing strike water volume to 36.39 L and adding 4.56 L sparge/top-off. 41
Strike water volume at mash thickness of 3 L/kg 41
Mash volume with grains 50
Grain absorption losses -13.7
Remaining sparge water volume (equipment estimates 29.6 L) 29.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 56 L) 56
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 50
Going into fermentor 50
Total: 70.6  
Equipment Profile Used: System Default
"Orange Flowers" Saison beer recipe by Simone. All Grain, ABV 5.61%, IBU 20.89, SRM 3.89, Fermentables: (Pilsner, Wheat, Caramel Pils) Hops: (magnum, Styrian Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-08 07:56 UTC