Come in your Tea's ready (CIYTR)
182 calories
15.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 100 °C
|
60 min |
30.82 |
66.7% |
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Boil at 100 °C
|
10 min |
7.37 |
33.3% |
15 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 tsp |
Tea
|
|
Herb |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 L |
|
Infusion |
-- |
65 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
4.8 |
Mash volume with grains
|
5.7 |
Grain absorption losses
|
-1.3 |
Remaining sparge water volume (equipment estimates 8.2 L)
|
4.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 10.8 L)
|
7 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
5 |
Going into fermentor
|
5 |
Total:
|
9.2
|
Equipment Profile Used: |
System Default |
"Come in your Tea's ready (CIYTR)" American Pale Ale beer recipe by Steve H. All Grain, ABV 6.58%, IBU 38.19, SRM 13.83, Fermentables: (Maris Otter Pale, Cara Malt, Crystal Malt 50) Hops: (East Kent Goldings, Citra) Other: (Tea)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-07 16:18 UTC