West cosst
204 calories
17.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
8.7 |
Boil
|
60 min |
22.67 |
66.7% |
10 g |
Kent Goldings10 g Kent Goldings Hops |
|
Pellet |
5 |
Boil at 100 °C
|
30 min |
5.01 |
33.3% |
30 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
66 °C |
90 min |
Starting Mash Thickness:
2.5 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
14.5 |
Mash volume with grains
|
18.3 |
Grain absorption losses
|
-5.8 |
Remaining sparge water volume (equipment estimates 18.1 L)
|
20.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.9 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
20 |
Going into fermentor
|
20 |
Total:
|
35.1
|
Equipment Profile Used: |
System Default |
"West cosst" British Golden Ale beer recipe by Luiggi. All Grain, ABV 7.27%, IBU 27.68, SRM 10.6, Fermentables: (Pale 2-Row, Melanoidin, CaraMunich III) Hops: (Cascade, Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-06 02:49 UTC