60 Min Base Experiment 1
181 calories
17.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
13 |
Boil at 212 °F
|
60 min |
26.49 |
10% |
0.50 oz |
POLARIS0.5 oz POLARIS Hops |
|
Pellet |
18.4 |
Boil at 212 °F
|
60 min |
37.5 |
10% |
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil at 212 °F
|
25 min |
17.71 |
10% |
0.50 oz |
POLARIS0.5 oz POLARIS Hops |
|
Pellet |
18.4 |
Boil at 212 °F
|
20 min |
22.71 |
10% |
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil at 212 °F
|
15 min |
12.64 |
10% |
1 oz |
Wakatu1 oz Wakatu Hops |
|
Pellet |
7.5 |
Boil at 212 °F
|
10 min |
11.08 |
20% |
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
13 |
Boil at 212 °F
|
5 min |
5.28 |
10% |
1 oz |
POLARIS1 oz POLARIS Hops |
|
Pellet |
18.4 |
Boil at 212 °F
|
5 min |
14.95 |
20% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
31.77 |
20% |
2 oz |
POLARIS (Pellet) 1.9999999954251 oz POLARIS (Pellet) Hops |
|
75.16 |
40% |
1 oz |
Mosaic (Pellet) 0.99999999771257 oz Mosaic (Pellet) Hops |
|
30.35 |
20% |
1 oz |
Wakatu (Pellet) 0.99999999771257 oz Wakatu (Pellet) Hops |
|
11.08 |
20% |
5 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Worlflock
|
|
Fining |
Boil |
10 min. |
0.50 tsp |
Yeast Nutrients
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Infusion |
-- |
150 °F |
60 min |
3 gal |
|
Fly Sparge |
-- |
170 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.65 |
18.6
|
Mash volume with grains
|
5.64 |
22.6
|
Grain absorption losses
|
-1.55 |
-6.2
|
Remaining sparge water volume (equipment estimates 3.84 g | 15.4 qt)
|
3.65 |
14.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.69 g | 26.8 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.19 |
-0.8
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
8.3
|
33.2
|
Equipment Profile Used: |
System Default |
"60 Min Base Experiment 1" American IPA beer recipe by Mastermind. All Grain, ABV 5.67%, IBU 148.38, SRM 5.4, Fermentables: (Pale 2-Row, Victory) Hops: (Chinook, POLARIS, Mosaic, Wakatu) Other: (Worlflock, Yeast Nutrients)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-05 14:26 UTC