Sierra Nevada Celebration
218 calories
21.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
23.18 |
6.9% |
3 oz |
Cascade3 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
16.1 |
20.7% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
15.33 |
13.8% |
2.50 oz |
Cascade2.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
17.2% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
13.8% |
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
7 |
Whirlpool at 170 °F
|
30 min |
4.37 |
13.8% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Whirlpool at 170 °F
|
30 min |
6.24 |
13.8% |
14.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
23.18 |
6.9% |
7.50 oz |
Cascade (Pellet) 7.4999999828443 oz Cascade (Pellet) Hops |
|
20.47 |
51.7% |
6 oz |
Centennial (Pellet) 5.9999999862754 oz Centennial (Pellet) Hops |
|
21.57 |
41.4% |
14.50 oz
/ $ 0.00
|
Target Water Profile
userwaterprofile-14459
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 gal |
|
Infusion |
-- |
149 °F |
90 min |
10 gal |
|
Fly Sparge |
-- |
168 °F |
90 min |
Starting Mash Thickness:
1.75 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 14.64 gal (58.58 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 2.64 gal (10.58 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 13.97 gal (55.89 qt). Suggest reducing initial water volume to 9.84 gal (39.36 qt) and adding 1.97 gal (7.89 qt) sparge/top-off.
|
11.81 |
47.3
|
Strike water volume at mash thickness of 1.75 qt/lb
|
11.81 |
47.3
|
Mash volume with grains
|
13.97 |
55.9
|
Grain absorption losses
|
-3.38 |
-13.5
|
Remaining sparge water volume
|
6.81 |
27.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 14.64 g | 58.6 qt)
|
15 |
60
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.39 |
-1.6
|
Post boil volume (equipment estimates 12.36 g | 49.4 qt)
|
12 |
48
|
Hops absorption losses (whirlpool, hop stand)
|
-0.15 |
-0.6
|
Estimated amount in fermentor
|
11.85 |
47.4
|
Total:
|
18.63
|
74.5
|
Equipment Profile Used: |
System Default |
"Sierra Nevada Celebration" American IPA beer recipe by Ozarks Mountain Brewery. All Grain, ABV 6.69%, IBU 65.22, SRM 10.48, Fermentables: (Pale Ale, Caramel / Crystal 60L, Carapils (Dextrine Malt)) Hops: (Magnum, Cascade, Centennial) Other: (Calcium Chloride, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-11 16:51 UTC