galaxy IPA - Beer Recipe - Brewer's Friend

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galaxy IPA

213 calories 19 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.119 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Jeromy
Calories: 213 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Saturday August 4th 2018
1.065
1.012
6.9%
57.9
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.90 lb Liquid Malt Extract - Pilsen9.9 lb Liquid Malt Extract - Pilsen 35 2 90.8%
9.90 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 9.2%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Challenger1 oz Challenger Hops Pellet 9.6 Boil 60 min 17.77 20%
1 oz Cascade1 oz Cascade Hops Pellet 8.3 Boil 40 min 13.48 20%
1 oz Cascade1 oz Cascade Hops Pellet 8.3 Boil 30 min 11.81 20%
1 oz Cascade1 oz Cascade Hops Pellet 8.3 Boil 20 min 9.3 20%
1 oz Cascade1 oz Cascade Hops Pellet 8.3 Boil 10 min 5.57 20%
5 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11.50 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
69 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 166 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 6.47 g | 25.9 qt) 2.29 9.1  
Mash volume with grains (equipment estimates 6.47 g | 25.9 qt) 2.37 9.5  
Grain absorption losses (steeping) -0.13 -0.5  
Volume increase from sugar/extract (early additions) 0.84 3.4  
Pre boil volume (equipment estimates 7.19 g | 28.8 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 2.29 9.1
Equipment Profile Used: System Default
"galaxy IPA" American IPA beer recipe by Jeromy. Extract, ABV 6.93%, IBU 57.93, SRM 7.67, Fermentables: (Liquid Malt Extract - Pilsen) Steeping Grains: (Caramel / Crystal 40L) Hops: (Challenger, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-04 15:39 UTC