Coffee Malt - Beer Recipe - Brewer's Friend

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Coffee Malt

226 calories 23.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 1.25 gallons (fermentor volume)
Pre Boil Size: 1.25 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 40% (brew house)
Calories: 226 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)
Created: Saturday August 4th 2018
1.068
1.017
6.7%
83.9
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb American - Pilsner3 lb Pilsner 37 1.8 50%
1.56 lb German - Carapils1.5625 lb Carapils 35 1.3 26%
0.63 lb American - Caramel / Crystal 120L0.625 lb Caramel / Crystal 120L 33 120 10.4%
0.31 lb American - Vienna0.3125 lb Vienna 35 4 5.2%
0.50 lb American - Roasted Barley0.5 lb Roasted Barley 33 300 8.3%
6 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Citra0.4 oz Citra Hops Plug 11 Boil 60 min 51.55 40%
0.30 oz Cascade0.3 oz Cascade Hops Plug 7 Boil 30 min 18.91 30%
0.30 oz Cascade0.3 oz Cascade Hops Pellet 7 Boil 15 min 13.43 30%
1 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
userwaterprofile-79403
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 2.25 9  
Mash volume with grains 2.73 10.9  
Grain absorption losses -0.75 -3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.79 g | 11.2 qt) 1.25 5  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 1.25 5  
Going into fermentor 1.25 5  
Total: 2.25 9
Equipment Profile Used: System Default
"Coffee Malt" American Light Lager beer recipe by Steve Leinbach. All Grain, ABV 6.73%, IBU 83.88, SRM 50, Fermentables: (Pilsner, Carapils, Caramel / Crystal 120L, Vienna, Roasted Barley) Hops: (Citra, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-04 01:30 UTC