84-Dog Fight Rye IPA - Beer Recipe - Brewer's Friend

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84-Dog Fight Rye IPA

191 calories 19.4 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 50% (brew house)
Source: DIY DOG-Brewdog download page 98
Calories: 191 calories (Per 330ml)
Carbs: 19.4 g (Per 330ml)
Created: Wednesday August 1st 2018
1.062
1.015
6.1%
171.6
24.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.79 kg United Kingdom - Maris Otter Pale6.792 kg Maris Otter Pale 38 3.75 80.9%
0.25 kg United Kingdom - Cara Malt0.251 kg Cara Malt 35 17.5 3%
1.36 kg United Kingdom - Crystal Rye1.356 kg Crystal Rye 33 90 16.1%
8.40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Chinook50 g Chinook Hops Pellet 13 Boil 60 min 81.69 12.2%
62 g Amarillo62 g Amarillo Hops Pellet 8.6 Boil 30 min 51.5 15.2%
62 g Chinook62 g Chinook Hops Pellet 13 Whirlpool 20 min 38.39 15.2%
100 g Amarillo100 g Amarillo Hops Pellet 8.6 Dry Hop 3 days 24.4%
135 g Chinook135 g Chinook Hops Pellet 13 Dry Hop 3 days 33%
409 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
userwaterprofile-10019
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
18 4 0 16 18 52
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 25.2
Mash volume with grains 30.7
Grain absorption losses -8.4
Remaining sparge water volume (equipment estimates 11.7 L) 12.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.6 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 21.3
Hops absorption losses (whirlpool, hop stand) -0.3
Going into fermentor 21
Total: 37.8  
Equipment Profile Used: System Default
"84-Dog Fight Rye IPA" American IPA beer recipe by DIY DOG-Brewdog download page 98. All Grain, ABV 6.1%, IBU 171.58, SRM 24.85, Fermentables: (Maris Otter Pale, Cara Malt, Crystal Rye) Hops: (Chinook, Amarillo)
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  • Last Updated: 2018-08-22 07:08 UTC