84-Dog Fight Rye IPA
191 calories
19.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
81.69 |
12.2% |
62 g |
Amarillo62 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
30 min |
51.5 |
15.2% |
62 g |
Chinook62 g Chinook Hops |
|
Pellet |
13 |
Whirlpool
|
20 min |
38.39 |
15.2% |
100 g |
Amarillo100 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
3 days |
|
24.4% |
135 g |
Chinook135 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
3 days |
|
33% |
409 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
247 g |
Chinook (Pellet) 247 g Chinook (Pellet) Hops |
|
120.08 |
60.4% |
162 g |
Amarillo (Pellet) 162 g Amarillo (Pellet) Hops |
|
51.5 |
39.6% |
409 g
/ $ 0.00
|
Target Water Profile
userwaterprofile-10019
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
25.2 |
Mash volume with grains
|
30.7 |
Grain absorption losses
|
-8.4 |
Remaining sparge water volume (equipment estimates 11.7 L)
|
12.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.6 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil Volume
|
21.3 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
Going into fermentor
|
21 |
Total:
|
37.8
|
Equipment Profile Used: |
System Default |
"84-Dog Fight Rye IPA" American IPA beer recipe by DIY DOG-Brewdog download page 98. All Grain, ABV 6.1%, IBU 171.58, SRM 24.85, Fermentables: (Maris Otter Pale, Cara Malt, Crystal Rye) Hops: (Chinook, Amarillo)
Last Updated and Sharing
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- Last Updated: 2018-08-22 07:08 UTC