OCHO PIES - FPA
172 calories
17.8 g
330 ml
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1008.55 L. Suggest reducing initial water volume to 45.4 L and adding 963.15 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 724.68 L
|
594 |
Strike water volume at mash thickness of 3 L/kg
|
594 |
Mash volume with grains
|
724.7 |
Grain absorption losses
|
-198 |
Remaining sparge water volume (equipment estimates 613.5 L)
|
654.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 1008.6 L)
|
1050 |
Boil off losses
|
-8.6 |
Post boil Volume
|
1000 |
Going into fermentor
|
1000 |
Total:
|
1248.9
|
Equipment Profile Used: |
System Default |
"OCHO PIES - FPA" American Light Lager beer recipe by Cerveza Bohemia Fuerteventura. All Grain, ABV 5.5%, IBU 0, SRM 4.71, Fermentables: (Pale Ale, Caramel Pils, Flaked Wheat, CaraAmber)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-31 14:51 UTC