LynLake Smash Amarillo - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

LynLake Smash Amarillo

168 calories 16.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 90 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 330 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Source: brian
Calories: 168 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Monday July 30th 2018
1.051
1.012
5.0%
34.7
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
550 lb German - Bohemian Pilsner550 lb Bohemian Pilsner 38 1.9 100%
550 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 oz Amarillo40 oz Amarillo Hops Pellet 8.6 Boil 90 min 23.07 50%
20 oz Amarillo20 oz Amarillo Hops Pellet 8.6 Boil 30 min 8.29 25%
8 oz Amarillo8 oz Amarillo Hops Pellet 8.6 Boil 5 min 0.86 10%
12 oz Amarillo12 oz Amarillo Hops Pellet 8.6 Whirlpool 0 min 2.49 15%
80 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
825 qt Sparge -- 153 °F --
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 315.25 gal (1261 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 303.25 gal (1213 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 250.25 gal (1001 qt) 206.25 825  
Strike water volume at mash thickness of 1.5 qt/lb 206.25 825  
Mash volume with grains 250.25 1001  
Grain absorption losses -68.75 -275  
Remaining sparge water volume (equipment estimates 178 g | 712 qt) 192.75 771  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 315.25 g | 1261 qt) 330 1320  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -2.55 -10.2  
Post boil Volume 310.45 1241.8  
Hops absorption losses (whirlpool, hop stand) -0.45 -1.8  
Going into fermentor 310 1240  
Total: 399 1596
Equipment Profile Used: System Default
"LynLake Smash Amarillo" Blonde Ale beer recipe by brian. All Grain, ABV 5.02%, IBU 34.71, SRM 3.43, Fermentables: (Bohemian Pilsner) Hops: (Amarillo)
Last Updated and Sharing
 
254
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-30 13:20 UTC