35 gallon Honey Wheat Beer - Beer Recipe - Brewer's Friend

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35 gallon Honey Wheat Beer

133 calories 10.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 35 gallons (fermentor volume)
Pre Boil Size: 40 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 133 calories (Per 12oz)
Carbs: 10.8 g (Per 12oz)
Created: Monday July 30th 2018
1.041
1.006
4.6%
0.0
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22 lb American - Pale 2-Row22 lb Pale 2-Row 37 1.8 44.9%
24 lb American - White Wheat24 lb White Wheat 40 2.8 49%
2 lb Flaked Wheat2 lb Flaked Wheat 34 2 4.1%
16 oz Honey16 oz Honey 42 2 2%
49 lbs / 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 36.5 gal (146 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 24.5 gal (98 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 21.84 gal (87.36 qt). Suggest reducing strike water volume to 8.16 gal (32.64 qt) and adding 9.84 gal (39.36 qt) sparge/top-off. 18 72  
Strike water volume at mash thickness of 1.5 qt/lb 18 72  
Mash volume with grains 21.84 87.4  
Grain absorption losses -6 -24  
Remaining sparge water volume (equipment estimates 24.67 g | 98.7 qt) 28.17 112.7  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume (equipment estimates 36.5 g | 146 qt) 40 160  
Boil off losses -1.5 -6  
Post boil Volume 35 140  
Going into fermentor 35 140  
Total: 46.17 184.7
Equipment Profile Used: System Default
"35 gallon Honey Wheat Beer" American Wheat Beer recipe by Greg1. All Grain, ABV 4.61%, IBU 0, SRM 3.33, Fermentables: (Pale 2-Row, White Wheat, Flaked Wheat, Honey)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-30 01:36 UTC