Citrus Pale Ale 75 lts - Beer Recipe - Brewer's Friend

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Citrus Pale Ale 75 lts

147 calories 15.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 75 liters (fermentor volume)
Pre Boil Size: 80 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Toth Brew House
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Sunday July 29th 2018
1.048
1.012
4.7%
33.3
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.50 kg Belgian - Pale Ale11.5 kg Pale Ale 38 3.4 81%
1.50 kg Belgian - Munich1.5 kg Munich 38 6 10.6%
0.40 kg American - Red Wheat0.4 kg Red Wheat 38 2.5 2.8%
0.80 kg American - Caramel / Crystal 40L0.8 kg Caramel / Crystal 40L 34 40 5.6%
14.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 70 min 14.54 26.7%
2.50 oz Cascade2.5 oz Cascade Hops Pellet 7 Boil 30 min 13.52 33.3%
1.50 oz Cascade1.5 oz Cascade Hops Pellet 7 Boil 15 min 5.24 20%
1.50 oz Cascade1.5 oz Cascade Hops Pellet 7 Dry Hop 0 days 20%
7.50 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 81.55 L. Suggest reducing initial water volume to 45.4 L and adding 36.15 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 51.97 L. Suggest reducing strike water volume to 36.03 L and adding 6.57 L sparge/top-off. 42.6
Strike water volume at mash thickness of 3 L/kg 42.6
Mash volume with grains 52
Grain absorption losses -14.2
Remaining sparge water volume (equipment estimates 54.1 L) 52.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 81.6 L) 80
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.9
Post boil Volume 75
Going into fermentor 75
Total: 95.1  
Equipment Profile Used: System Default
"Citrus Pale Ale 75 lts" American Pale Ale beer recipe by Toth Brew House. All Grain, ABV 4.7%, IBU 33.3, SRM 6.75, Fermentables: (Pale Ale, Munich, Red Wheat, Caramel / Crystal 40L) Hops: (Cascade)
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  • Last Updated: 2018-07-29 13:24 UTC