Black seal - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Black seal

208 calories 18.8 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 19 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 208 calories (Per 330ml)
Carbs: 18.8 g (Per 330ml)
Created: Saturday July 28th 2018
1.068
1.013
7.2%
70.9
32.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg German - Pale Ale3.5 kg Pale Ale 39 2.3 76.1%
0.20 kg United Kingdom - Coffee Malt0.2 kg Coffee Malt 36 150 4.3%
0.50 kg Weyermann - CaraBelge0.5 kg CaraBelge 33 13.6 10.9%
0.20 kg United Kingdom - Roasted Barley0.2 kg Roasted Barley 29 550 4.3%
0.20 kg Canadian - Honey Malt0.2 kg Honey Malt 37 25 4.3%
4.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Chinook40 g Chinook Hops Pellet 11.3 Whirlpool at 98 °C 25 min 30.14 50%
40 g Waimea40 g Waimea Hops Pellet 15.3 Whirlpool at 98 °C 25 min 40.8 50%
80 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 13.8
Mash volume with grains 16.8
Grain absorption losses -4.6
Remaining sparge water volume (equipment estimates 12.8 L) 10.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21.1 L) 19
Boil off losses -5.7
Post boil Volume 15.4
Hops absorption losses (whirlpool, hop stand) -0.4
Going into fermentor 15
Total: 24.5  
Equipment Profile Used: System Default
"Black seal" Specialty IPA: Black IPA beer recipe by Gentlemalt. All Grain, ABV 7.18%, IBU 70.94, SRM 32.41, Fermentables: (Pale Ale, Coffee Malt, CaraBelge, Roasted Barley, Honey Malt) Hops: (Chinook, Waimea)
Last Updated and Sharing
 
334
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-28 17:01 UTC