Pale American Noble Spirit - Beer Recipe - Brewer's Friend

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Pale American Noble Spirit

202 calories 20.7 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 40 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Friday July 27th 2018
1.061
1.015
6.0%
48.0
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb American - Pale 2-Row6.5 lb Pale 2-Row 37 1.8 81.3%
12 oz American - Rye12 oz Rye 38 3.5 9.4%
12 oz Flaked Oats12 oz Flaked Oats 33 2.2 9.4%
128 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Magnum0.4 oz Magnum Hops Pellet 15 Boil 40 min 32.76 21.1%
0.75 oz Tettnanger0.75 oz Tettnanger Hops Pellet 4.5 Boil 10 min 7.61 39.5%
0.75 oz Spalt0.75 oz Spalt Hops Pellet 4.5 Boil 10 min 7.61 39.5%
1.90 oz / $ 0.00
 
Yeast
White Labs - California Ale V Yeast WLP051
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
66 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 128 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Deer Park
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
67 9 8 15 43 280
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 gal Infusion -- 150 °F 60 min
1 gal Sparge -- 162 °F --
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.32 g | 21.3 qt) 4.75 19  
Mash volume with grains (equipment estimates 5.96 g | 23.8 qt) 5.39 21.6  
Grain absorption losses -1 -4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.07 g | 16.3 qt) 3.5 14  
Boil off losses -1 -4  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil Volume 3 12  
Volume into fermentor 3 12  
Total: 4.75 19
Equipment Profile Used: System Default
"Pale American Noble Spirit" American IPA beer recipe by Miniaturehorse. BIAB, ABV 5.95%, IBU 47.98, SRM 6.3, Fermentables: (Pale 2-Row, Rye, Flaked Oats) Hops: (Magnum, Tettnanger, Spalt)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-29 23:06 UTC