Black IPA - Beer Recipe - Brewer's Friend

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Black IPA

161 calories 16.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Tuesday July 24th 2018
1.049
1.012
4.8%
80.6
27.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Flaked Wheat5 lb Flaked Wheat 34 2 35.2%
7 lb American - Vienna7 lb Vienna 35 4 49.3%
1.10 lb American - Caramel / Crystal 40L1.1 lb Caramel / Crystal 40L 34 40 7.7%
1.10 lb American - Roasted Barley1.1 lb Roasted Barley 33 300 7.7%
14.20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz CTZ1 oz CTZ Hops Leaf/Whole 15.5 Boil 60 min 48.01 20%
0.50 oz CTZ0.5 oz CTZ Hops Leaf/Whole 15.5 Boil 20 min 14.54 10%
0.50 oz CTZ0.5 oz CTZ Hops Leaf/Whole 15.5 Boil 7 min 6.45 10%
0.50 oz Amarillo0.5 oz Amarillo Hops Leaf/Whole 8.6 Boil 20 min 8.07 10%
0.50 oz Amarillo0.5 oz Amarillo Hops Leaf/Whole 8.6 Boil 7 min 3.58 10%
1 oz CTZ1 oz CTZ Hops Leaf/Whole 15.5 Dry Hop 7 days 20%
1 oz Amarillo1 oz Amarillo Hops Leaf/Whole 8.6 Dry Hop 7 days 20%
5 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.4 qt/lb 4.97 19.9  
Mash volume with grains 6.11 24.4  
Grain absorption losses -1.78 -7.1  
Remaining sparge water volume (equipment estimates 4.67 g | 18.7 qt) 4.06 16.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.61 g | 30.5 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 6 24  
Going into fermentor 6 24  
Total: 9.03 36.1
Equipment Profile Used: System Default
"Black IPA" Specialty IPA: Black IPA beer recipe by Brewer #78748. All Grain, ABV 4.81%, IBU 80.63, SRM 27.14, Fermentables: (Flaked Wheat, Vienna, Caramel / Crystal 40L, Roasted Barley) Hops: (CTZ, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-11 21:37 UTC