Sierra Madre
161 calories
16.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Chinook0.75 oz Chinook Hops |
|
Pellet |
10.5 |
Boil
|
40 min |
23.45 |
21.4% |
0.75 oz |
German Perle0.75 oz German Perle Hops |
|
Pellet |
8.7 |
Boil
|
20 min |
13.4 |
21.4% |
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
6.3 |
Aroma
|
0 min |
|
57.1% |
3.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
Chinook (Pellet) 0.74999999828443 oz Chinook (Pellet) Hops |
|
23.45 |
21.4% |
0.75 oz |
German Perle (Pellet) 0.74999999828443 oz German Perle (Pellet) Hops |
|
13.4 |
21.4% |
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
|
57.1% |
3.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.03 |
16.1
|
Mash volume with grains
|
4.89 |
19.6
|
Grain absorption losses
|
-1.34 |
-5.4
|
Remaining sparge water volume (equipment estimates 5.19 g | 20.8 qt)
|
4.56 |
18.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.63 g | 30.5 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.13 |
-0.5
|
Post boil Volume
|
6 |
24
|
Going into fermentor
|
6 |
24
|
Total:
|
8.59
|
34.4
|
Equipment Profile Used: |
System Default |
"Sierra Madre" American Pale Ale beer recipe by Northern Brewer. All Grain, ABV 4.95%, IBU 36.85, SRM 7.49, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (Chinook, German Perle, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-27 20:03 UTC