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Awesome Recipe

154 calories 16.3 g 330 ml
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Beer Stats
Method: Extract
Style: Weissbier
Boil Time: 60 min
Batch Size: 350 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.500 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Monday July 23rd 2018
1.050
1.013
4.9%
0.0
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 kg Dry Malt Extract - Munich50 kg Dry Malt Extract - Munich 42 8 100%
50 kg / $ 0.00
 
Yeast
Wyeast - Bavarian Wheat 3056
Amount:
420 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
24 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 355.7 L. Suggest reducing initial water volume to 45.4 L and adding 310.3 L sparge/top-off.  
Boil water added to kettle (equipment estimates 323.2 L) -21.5
Volume increase from sugar/extract (early additions) 32.5
Pre boil volume (equipment estimates 355.7 L) 11
Boil off losses -5.7
Post boil volume 350
Going into fermentor 350
Total: -21.5  
Equipment Profile Used: System Default
"Awesome Recipe" Weissbier beer recipe by Anonymous. Extract, ABV 4.93%, IBU 0, SRM 7.01, Fermentables: (Dry Malt Extract - Munich)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-23 20:29 UTC