Blueberry Sour Wheat - Beer Recipe - Brewer's Friend

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Blueberry Sour Wheat

174 calories 16.4 g 12 oz
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 7.5 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 174 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Monday July 23rd 2018
1.053
1.011
5.6%
3.9
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pilsner9 lb Pilsner 37 1.8 58.1%
3 lb American - White Wheat3 lb White Wheat 40 2.8 19.4%
3 lb Flaked Wheat3 lb Flaked Wheat 34 2 19.4%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 3.2%
15.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Columbus0.1 oz Columbus Hops Pellet 15 Boil 60 min 3.9 100%
0.10 oz / $ 0.00
 
Yeast
Wyeast - Roeselare Ale Blend 3763
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Variable
Optimum Temp:
65 - 85 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 4.84 19.4  
Mash volume with grains 6.08 24.3  
Grain absorption losses -1.94 -7.8  
Remaining sparge water volume (equipment estimates 6.35 g | 25.4 qt) 5.84 23.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 9 g | 36 qt) 8.5 34  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0 -0  
Post boil Volume 7.5 30  
Going into fermentor 7.5 30  
Total: 10.69 42.8
Equipment Profile Used: System Default
"Blueberry Sour Wheat" American Wheat Beer recipe by Carter Roche. All Grain, ABV 5.6%, IBU 3.9, SRM 3.99, Fermentables: (Pilsner, White Wheat, Flaked Wheat, Carapils (Dextrine Malt)) Hops: (Columbus)
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  • Last Updated: 2018-07-26 19:45 UTC