Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

128 calories 12.7 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 128 calories (Per 12oz)
Carbs: 12.7 g (Per 12oz)
Created: Monday July 23rd 2018
1.039
1.009
4.0%
21.9
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb German - Pale Ale14 lb Pale Ale 39 2.3 81.2%
1.25 lb German - Caramel Pils1.25 lb Caramel Pils 35 2.4 7.2%
1 lb American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L 35 10 5.8%
1 lb German - Vienna1 lb Vienna 37 4 5.8%
17.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7.5 Boil 60 min 7.54 20.8%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7.5 Boil 35 min 6.25 20.8%
0.70 oz Huell Melon0.7 oz Huell Melon Hops Pellet 7.3 Boil 20 min 6.22 29.2%
0.70 oz Huell Melon0.7 oz Huell Melon Hops Leaf/Whole 7.3 Boil 5 min 1.86 29.2%
2.40 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
48 qt -- -- 150 °F --
Starting Mash Thickness: 2 qt/lb
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.59 gal (50.36 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.59 gal (2.36 qt) sparge/top-off.    
Strike water volume at mash thickness of 2 qt/lb 8.63 34.5  
Mash volume with grains 10.01 40  
Grain absorption losses -2.16 -8.6  
Remaining sparge water volume (equipment estimates 6.37 g | 25.5 qt) 6.78 27.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 12.59 g | 50.4 qt) 13 52  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 11 44  
Going into fermentor 11 44  
Total: 15.41 61.6
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by Craftymead. All Grain, ABV 3.96%, IBU 21.88, SRM 4.17, Fermentables: (Pale Ale, Caramel Pils, Caramel / Crystal 10L, Vienna) Hops: (Cascade, Huell Melon)
Last Updated and Sharing
 
310
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-23 22:29 UTC