Alter Ego
236 calories
24.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7 g |
Columbus7 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
28.48 |
4.1% |
14 g |
Amarillo14 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
16.21 |
8.1% |
10 g |
Mosaic10 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
16.83 |
5.8% |
1.50 oz |
Mosaic1.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
1 min |
6.22 |
24.6% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
1 min |
2.59 |
16.4% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
32.8% |
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
0 days |
|
8.2% |
6.09 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
3.39 |
13.6
|
Mash volume with grains
|
4.01 |
16
|
Grain absorption losses
|
-0.97 |
-3.9
|
Remaining sparge water volume (equipment estimates 2.46 g | 9.9 qt)
|
5.33 |
21.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.63 g | 18.5 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.13 |
-0.5
|
Post boil Volume
|
3 |
12
|
Going into fermentor
|
3 |
12
|
Total:
|
8.72
|
34.9
|
Equipment Profile Used: |
System Default |
"Alter Ego" Specialty IPA: New England IPA beer recipe by Anonymous. All Grain, ABV 7%, IBU 70.33, SRM 6.04, Fermentables: (Golden Promise, Biscuit, CaraFoam, Pilsner, Acidulated Malt) Hops: (Columbus, Amarillo, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-23 13:53 UTC