Todd's Barleywine (5 gal) - Beer Recipe - Brewer's Friend

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Todd's Barleywine (5 gal)

361 calories 30 g 12 oz
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Beer Stats
Method: All Grain
Style: American Barleywine
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 9 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 361 calories (Per 12oz)
Carbs: 30 g (Per 12oz)
Created: Sunday July 22nd 2018
1.109
1.018
11.9%
76.7
24.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
19 lb American - Pale Ale19 lb Pale Ale 37 3.5 73.1%
3 lb Flaked Barley3 lb Flaked Barley 32 2.2 11.5%
2.50 lb Canadian - Honey Malt2.5 lb Honey Malt 37 25 9.6%
1 lb German - Acidulated Malt1 lb Acidulated Malt 27 3.4 3.8%
0.50 lb United Kingdom - Chocolate0.5 lb Chocolate 34 425 1.9%
26 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Northern Brewer3 oz Northern Brewer Hops Pellet 9.9 Boil 60 min 76.67 100%
3 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 150 °F --
Starting Mash Thickness: 1.31 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.31 qt/lb 8.52 34.1  
Mash volume with grains 10.6 42.4  
Grain absorption losses -3.25 -13  
Remaining sparge water volume 3.99 15.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.61 g | 30.5 qt) 9 36  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil volume (equipment estimates 7.39 g | 29.6 qt) 6 24  
Estimated amount in fermentor 6 24  
Total: 12.5 50
Equipment Profile Used: System Default
"Todd's Barleywine (5 gal)" American Barleywine beer recipe by cjmck. All Grain, ABV 11.92%, IBU 76.67, SRM 24.34, Fermentables: (Pale Ale, Flaked Barley, Honey Malt, Acidulated Malt, Chocolate) Hops: (Northern Brewer)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-23 21:41 UTC