No Frills White IPA - Beer Recipe - Brewer's Friend

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No Frills White IPA

192 calories 19.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Sunday July 22nd 2018
1.058
1.014
5.8%
86.1
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 36.4%
2 lb American - Pilsner2 lb Pilsner 37 1.8 18.2%
2 lb American - White Wheat2 lb White Wheat 40 2.8 18.2%
3 lb Flaked Corn3 lb Flaked Corn 40 0.5 27.3%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 60 min 48.18 20%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 15 min 23.36 20%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 5 min 9.38 20%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 5 min 5.17 20%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 5 days 20%
5 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 120 °F 20 min
Infusion -- 140 °F 20 min
Infusion -- 152 °F 40 min
Fly Sparge -- 170 °F 10 min
Starting Mash Thickness: 1.8 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.8 qt/lb 4.95 19.8  
Mash volume with grains 5.83 23.3  
Grain absorption losses -1.38 -5.5  
Remaining sparge water volume (equipment estimates 3.83 g | 15.3 qt) 4.18 16.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.15 g | 28.6 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.13 36.5
Equipment Profile Used: System Default
"No Frills White IPA" Specialty IPA: White IPA beer recipe by NineFingersBrew. All Grain, ABV 5.76%, IBU 86.09, SRM 3.35, Fermentables: (Pale 2-Row, Pilsner, White Wheat, Flaked Corn) Hops: (Chinook, Simcoe, Cascade, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-22 17:10 UTC