Awesome Recipe
135 calories
14 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
800 g |
Mandarina Bavaria800 g Mandarina Bavaria Hops |
|
Leaf/Whole |
8.5 |
Boil
|
60 min |
8.71 |
80% |
200 g |
HERKULES200 g HERKULES Hops |
|
Leaf/Whole |
17 |
Boil
|
60 min |
4.35 |
20% |
1,000 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
800 g |
Mandarina Bavaria (Leaf/Whole) 800 g Mandarina Bavaria (Leaf/Whole) Hops |
|
8.71 |
80% |
200 g |
HERKULES (Leaf/Whole) 200 g HERKULES (Leaf/Whole) Hops |
|
4.35 |
20% |
1,000 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
68 °C |
60 min |
Starting Mash Thickness:
2.8 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2210.7 L. Suggest reducing initial water volume to 45.4 L and adding 2165.3 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 1517.21 L
|
1227.8 |
Strike water volume at mash thickness of 2.8 L/kg
|
1227.8 |
Mash volume with grains
|
1517.2 |
Grain absorption losses
|
-438.5 |
Remaining sparge water volume (equipment estimates 1422.3 L)
|
911.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 2210.7 L)
|
1700 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-5 |
Post boil Volume
|
2200 |
Going into fermentor
|
2200 |
Total:
|
2139.4
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" German Pils beer recipe by F.C.. All Grain, ABV 4.3%, IBU 13.06, SRM 2.79, Fermentables: (Lager, Carapils, Munich Light) Hops: (Mandarina Bavaria, HERKULES)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-06 14:52 UTC