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APA

201 calories 21.2 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 201 calories (Per 330ml)
Carbs: 21.2 g (Per 330ml)
Created: Saturday July 21st 2018
1.065
1.017
6.4%
0.0
8.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale Ale5 kg Pale Ale 37 3.5 97.1%
0.15 kg American - Munich - 60L0.15 kg Munich - 60L 33 60 2.9%
5.15 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Sparge -- 75 °C 15 min
15 L Sparge -- 72 °C 30 min
15 L Sparge -- 68 °C 45 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15.5
Mash volume with grains 18.8
Grain absorption losses -5.2
Remaining sparge water volume (equipment estimates 15.3 L) 19.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.7 L) 29
Boil off losses -5.7
Post boil Volume 19
Going into fermentor 19
Total: 35.1  
Equipment Profile Used: System Default
"APA" American Pale Ale beer recipe by Jlsv. All Grain, ABV 6.35%, IBU 0, SRM 8.03, Fermentables: (Pale Ale, Munich - 60L)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-21 03:13 UTC