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oat stout

152 calories 14.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 70 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 31.5 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Friday July 20th 2018
1.050
1.010
5.3%
32.1
54.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4.20 kg German - Pale Ale4.2 kg Pale Ale 39 4.64 80%
0.30 kg Rolled Oats0.3 kg Rolled Oats 33 4.37 5.7%
0.20 kg American - Caramel / Crystal 10L0.2 kg Caramel / Crystal 10L 35 25.19 3.8%
0.30 kg American - Chocolate0.3 kg Chocolate 29 932.5 5.7%
0.25 kg American - Roasted Barley0.25 kg Roasted Barley 33 799.07 4.8%
5.25 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Challenger50 g Challenger Hops Pellet 5 Boil 70 min 32.12 61%
16 g Challenger16 g Challenger Hops Pellet 5 Aroma 0 min 19.5%
16 g Whitbread Golding16 g Whitbread Golding Hops Pellet 6 Aroma 0 min 19.5%
82 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Dublin (Dry Stout)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
110 4 12 19 53 280
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 13.1
Mash volume with grains 16.6
Grain absorption losses -5.3
Remaining sparge water volume (equipment estimates 23.1 L) 24.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.1 L) 31.5
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 23
Going into fermentor 23
Total: 37.7  
Equipment Profile Used: System Default
"oat stout" Oatmeal Stout beer recipe by Rafal. All Grain, ABV 5.34%, IBU 32.12, SRM 54.07, Fermentables: (Pale Ale, Rolled Oats, Caramel / Crystal 10L, Chocolate, Roasted Barley) Hops: (Challenger, Whitbread Golding)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-23 12:32 UTC