Awesome brother 2.0 - the Smörbräckan edition - Beer Recipe - Brewer's Friend

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Awesome brother 2.0 - the Smörbräckan edition

214 calories 19.1 g 330 ml
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Beer Stats
Method: BIAB
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 56% (brew house)
Calories: 214 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Friday July 20th 2018
1.070
1.013
7.5%
5.8
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 kg German - Pilsner1.7 kg Pilsner 38 1.6 47.2%
1.90 kg German - Wheat Malt1.9 kg Wheat Malt 37 2 52.8%
3.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Yakima Valley Hops - cashmere15 g cashmere Hops Pellet 8 Boil 4 min 5.75 100%
15 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 L Temperature -- 67 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 19.3 L) 18.5
Mash volume with grains (equipment estimates 21.7 L) 20.9
Grain absorption losses -3.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 14.8 L) 14
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 9
Volume into fermentor 9
Total: 18.5  
Equipment Profile Used: System Default
"Awesome brother 2.0 - the Smörbräckan edition" Berliner Weisse beer recipe by Bootlessmojje. BIAB, ABV 7.52%, IBU 5.75, SRM 5.13, Fermentables: (Pilsner, Wheat Malt) Hops: (cashmere)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-20 22:04 UTC