Bruitish IPA - Beer Recipe - Brewer's Friend

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Bruitish IPA

129 calories 5.4 g 12 oz
Beer Stats
Method: BIAB
Style: Experimental Beer
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.9 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 129 calories (Per 12oz)
Carbs: 5.4 g (Per 12oz)
Created: Wednesday July 18th 2018
1.041
0.999
5.5%
16.0
2.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pilsner6 lb Pilsner 37 1.8 75%
2 lb Flaked Rice2 lb Flaked Rice 40 0.5 25%
8 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Whirlpool at 212 °F 10 min 3.74 6.3%
0.25 oz Nelson Sauvin0.25 oz Nelson Sauvin Hops Pellet 12.5 Whirlpool at 212 °F 10 min 4.26 6.3%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Whirlpool at 180 °F 10 min 3.74 6.3%
0.25 oz Nelson Sauvin0.25 oz Nelson Sauvin Hops Pellet 12.5 Whirlpool at 180 °F 10 min 4.26 6.3%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Dry Hop 5 days 12.5%
0.50 oz Nelson Sauvin0.5 oz Nelson Sauvin Hops Pellet 12.5 Dry Hop 5 days 12.5%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 3 days 25%
1 oz Nelson Sauvin1 oz Nelson Sauvin Hops Pellet 12.5 Dry Hop 3 days 25%
4 oz / 0.00
 
Yeast
Mangrove Jack - Californian Lager M54
Amount:
1 Each
Cost:
Attenuation (custom):
100%
Flocculation:
Med-High
Optimum Temp:
64 - 68 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 148 °F --
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.04 g | 36.2 qt) 8.15 32.6  
Mash volume with grains (equipment estimates 9.68 g | 38.7 qt) 8.79 35.2  
Grain absorption losses -1 -4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.79 g | 31.2 qt) 6.9 27.6  
Boil off losses -2.25 -9  
Post boil Volume 5.54 22.2  
Hops absorption losses (whirlpool, hop stand) -0.04 -0.2  
Volume into fermentor 5.5 22  
Total: 8.15 32.6
Equipment Profile Used: System Default
"Bruitish IPA" Experimental Beer recipe by raiderrob. BIAB, ABV 5.54%, IBU 16, SRM 2.52, Fermentables: (Pilsner, Flaked Rice) Hops: (Citra, Nelson Sauvin)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-19 00:52 UTC