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Awesome Recipe

280 calories 24.3 g 12 oz
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Beer Stats
Method: BIAB
Style: Belgian Blond Ale
Boil Time: 30 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 280 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)
Created: Wednesday July 18th 2018
1.085
1.015
9.3%
0.0
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 lb German - Acidulated Malt0.5 lb Acidulated Malt 27 3.4 5.9%
3 lb German - Pilsner3 lb Pilsner 38 1.6 35.3%
5 lb Pategonia Extra Pale Malt5 lb Pategonia Extra Pale Malt 37 1.6 58.8%
8.50 lbs / $ 0.00
 
Yeast
The Yeast Bay - Sigmund's Voss Kveik
Amount:
1 Each
Cost:
Attenuation (avg):
80.5%
Flocculation:
High
Optimum Temp:
70 - 100 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 148 °F 30 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.06 g | 20.3 qt) 5.31 21.3  
Mash volume with grains (equipment estimates 5.74 g | 23 qt) 5.99 24  
Grain absorption losses -1.06 -4.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.75 g | 15 qt) 4 16  
Boil off losses -0.75 -3  
Post boil Volume 3 12  
Volume into fermentor 3 12  
Total: 5.31 21.3
Equipment Profile Used: System Default
"Awesome Recipe" Belgian Blond Ale beer recipe by bareknucklesbrewing. BIAB, ABV 9.29%, IBU 0, SRM 4.4, Fermentables: (Acidulated Malt, Pilsner, Pategonia Extra Pale Malt)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-18 21:19 UTC