Sidecar’s Cousin - Beer Recipe - Brewer's Friend

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Sidecar’s Cousin

190 calories 16.4 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 190 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Wednesday July 18th 2018
1.058
1.010
6.3%
57.5
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 74.1%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 7.4%
2 lb American - Wheat2 lb Wheat 38 1.8 14.8%
0.50 lb American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L 35 20 3.7%
13.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 13.2 Boil 60 min 42.59 20%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 3 days 40%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 3 days 20%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 10 min 14.86 20%
5 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Orange Flavor Boil 5 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 150 °F --
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.06 20.3  
Mash volume with grains 6.14 24.6  
Grain absorption losses -1.69 -6.8  
Remaining sparge water volume (equipment estimates 4.45 g | 17.8 qt) 4.13 16.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.58 g | 30.3 qt) 7.25 29  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 6 24  
Going into fermentor 6 24  
Total: 9.19 36.8
Equipment Profile Used: System Default
"Sidecar’s Cousin" American IPA beer recipe by chrisdawg80. All Grain, ABV 6.33%, IBU 57.45, SRM 6.37, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Wheat, Caramel / Crystal 20L) Hops: (Magnum, Citra, Amarillo, Simcoe) Other: (Orange )
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  • Public: Yup, Shared
  • Last Updated: 2018-07-20 16:49 UTC