1 - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

1

173 calories 14.9 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 173 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Tuesday July 17th 2018
1.053
1.009
5.8%
21.0
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 lb American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L 35 20 5.3%
1 lb Flaked Corn1 lb Flaked Corn 40 0.5 10.5%
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 84.2%
9.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.80 oz Cascade 0.8 oz Cascade Hops Pellet 5.75 Boil 60 min 18.99 44.4%
1 oz Cascade 1 oz Cascade Hops Pellet 5.75 Boil 2 min 2.01 55.6%
1.80 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 gal Temperature -- 150 °F 75 min
3.5 gal Sparge -- 169 °F --
Quick Water Requirements
Water Gallons  Quarts
Total strike volume 7.94 31.8  
Mash volume with grains 8.7 34.8  
Grain absorption losses -1.19 -4.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.57 g | 26.3 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil volume (equipment estimates 4.93 g | 19.7 qt) 5 20  
Estimated amount in fermentor 5 20  
Total: 7.94 31.8
Equipment Profile Used: System Default
"1" Blonde Ale beer recipe by Brewer #182288. BIAB, ABV 5.79%, IBU 21, SRM 4.49, Fermentables: (Caramel / Crystal 20L, Flaked Corn, Pale 2-Row) Hops: (Cascade )
Last Updated and Sharing
 
183
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-19 00:02 UTC