New World White IPA - Beer Recipe - Brewer's Friend

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New World White IPA

153 calories 14.8 g 330 ml
Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Alex
Calories: 153 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Tuesday July 17th 2018
1.050
1.011
5.0%
60.2
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Belgian - Pilsner2 kg Pilsner 37 1.6 50%
1 kg Flaked Wheat1 kg Flaked Wheat 34 2 25%
1 kg German - Wheat Malt1 kg Wheat Malt 37 2 25%
4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Sorachi Ace15 g Sorachi Ace Hops Pellet 14 Boil 60 min 37.58 12%
25 g Nelson Sauvin25 g Nelson Sauvin Hops Pellet 12 Whirlpool at 100 °C 10 min 7.06 20%
25 g Vic Secret25 g Vic Secret Hops Pellet 18 Whirlpool at 100 °C 10 min 10.59 20%
25 g Nelson Sauvin25 g Nelson Sauvin Hops Pellet 12 Dry Hop 5 days 20%
25 g Vic Secret25 g Vic Secret Hops Pellet 18 Dry Hop 5 days 20%
10 g Sorachi Ace10 g Sorachi Ace Hops Pellet 14 Boil 5 min 4.99 8%
125 g / 0.00
 
Yeast
Wyeast - Belgian Witbier 3944
Amount:
1 Each
Cost:
Attenuation (custom):
77%
Flocculation:
Med-Low
Optimum Temp:
17 - 24 °C
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 14.6
Mash volume with grains 17.2
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 13.4 L) 18.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.1 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 17.3
Hops absorption losses (whirlpool, hop stand) -0.3
Going into fermentor 17
Total: 33.3  
Equipment Profile Used: System Default
"New World White IPA" Witbier beer recipe by Alex. All Grain, ABV 5.04%, IBU 60.22, SRM 3.55, Fermentables: (Pilsner, Flaked Wheat, Wheat Malt) Hops: (Sorachi Ace, Nelson Sauvin, Vic Secret)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-17 12:45 UTC