New World White IPA
153 calories
14.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Sorachi Ace15 g Sorachi Ace Hops |
|
Pellet |
14 |
Boil
|
60 min |
37.58 |
12% |
25 g |
Nelson Sauvin25 g Nelson Sauvin Hops |
|
Pellet |
12 |
Whirlpool at 100 °C
|
10 min |
7.06 |
20% |
25 g |
Vic Secret25 g Vic Secret Hops |
|
Pellet |
18 |
Whirlpool at 100 °C
|
10 min |
10.59 |
20% |
25 g |
Nelson Sauvin25 g Nelson Sauvin Hops |
|
Pellet |
12 |
Dry Hop
|
5 days |
|
20% |
25 g |
Vic Secret25 g Vic Secret Hops |
|
Pellet |
18 |
Dry Hop
|
5 days |
|
20% |
10 g |
Sorachi Ace10 g Sorachi Ace Hops |
|
Pellet |
14 |
Boil
|
5 min |
4.99 |
8% |
125 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
14.6 |
Mash volume with grains
|
17.2 |
Grain absorption losses
|
-4 |
Remaining sparge water volume (equipment estimates 13.4 L)
|
18.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 23.1 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
17.3 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
Going into fermentor
|
17 |
Total:
|
33.3
|
Equipment Profile Used: |
System Default |
"New World White IPA" Witbier beer recipe by Alex. All Grain, ABV 5.04%, IBU 60.22, SRM 3.55, Fermentables: (Pilsner, Flaked Wheat, Wheat Malt) Hops: (Sorachi Ace, Nelson Sauvin, Vic Secret)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-17 12:45 UTC