krathon experiment - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

krathon experiment

314 calories 31.7 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 2 liters (fermentor volume)
Pre Boil Size: 3 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 314 calories (Per 12oz)
Carbs: 31.7 g (Per 12oz)
Created: Sunday July 15th 2018
1.094
1.023
9.3%
0.0
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.45 kg Flaked Rice0.45 kg Flaked Rice 40 0.5 50%
0.45 kg German - Vienna0.45 kg Vienna 37 4 50%
0.90 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 2.8
Mash volume with grains 3.4
Grain absorption losses -0.9
Remaining sparge water volume (equipment estimates 6.7 L) 2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 7.7 L) 3
Boil off losses -5.7
Post boil Volume 2
Going into fermentor 2
Total: 4.8  
Equipment Profile Used: System Default
"krathon experiment" American Light Lager beer recipe by shrob. All Grain, ABV 9.25%, IBU 0, SRM 6.45, Fermentables: (Flaked Rice, Vienna)
Last Updated and Sharing
 
321
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-15 14:53 UTC