Awesome Recipe
359 calories
32.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Warrior100 g Warrior Hops |
|
Pellet |
16 |
First Wort
|
0 min |
33.33 |
33.3% |
200 g |
Warrior200 g Warrior Hops |
|
Pellet |
16 |
Whirlpool at 175 °F
|
20 min |
33.82 |
66.7% |
300 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
300 g |
Warrior (Pellet) 300 g Warrior (Pellet) Hops |
|
67.15 |
100% |
300 g
/ $ 0.00
|
Target Water Profile
Light colored and malty
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 26.9 gal (107.59 qt). Suggest reducing initial water volume to 11.47 gal (45.86 qt) and adding 14.9 gal (59.59 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 43 gal (171.99 qt). Suggest reducing strike water volume to 4.44 gal (17.76 qt) and adding 31 gal (123.99 qt) sparge/top-off.
|
35.44 |
141.8
|
Strike water volume at mash thickness of 1.5 qt/lb
|
35.44 |
141.8
|
Mash volume with grains
|
43 |
172
|
Grain absorption losses
|
-11.81 |
-47.3
|
Remaining sparge water volume (equipment estimates 2.99 g | 11.9 qt)
|
3.63 |
14.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 26.36 g | 105.4 qt)
|
27 |
108
|
Volume increase from sugar/extract (late additions)
|
0.53 |
2.1
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.13 |
-0.5
|
Post boil Volume
|
25.26 |
101.1
|
Hops absorption losses (whirlpool, hop stand)
|
-0.26 |
-1.1
|
Going into fermentor
|
25 |
100
|
Total:
|
39.06
|
156.3
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Experimental Beer recipe by Brewer #110501. All Grain, ABV 11.34%, IBU 67.15, SRM 8.57, Fermentables: (Vienna, Flaked Oats, Flaked Wheat, Wheat Malt, Pale Ale, Cane Sugar, Corn Syrup) Hops: (Warrior)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-13 13:41 UTC