Awesome Haze - Beer Recipe - Brewer's Friend

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Awesome Haze

220 calories 24.5 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 220 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)
Created: Thursday July 12th 2018
1.066
1.019
6.3%
119.7
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.70 lb American - Pale 2-Row7.7 lb Pale 2-Row 37 1.8 62.6%
2.30 lb Flaked Oats2.3 lb Flaked Oats 33 2.2 18.7%
2.30 lb American - White Wheat2.3 lb White Wheat 40 2.8 18.7%
12.30 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Simcoe0.2 oz Simcoe Hops Pellet 12.7 First Wort 0 min 10.14 2.2%
0.20 oz El Dorado0.2 oz El Dorado Hops Pellet 15.7 First Wort 0 min 12.54 2.2%
0.20 oz Galaxy0.2 oz Galaxy Hops Pellet 14.25 First Wort 0 min 11.38 2.2%
1.34 oz Simcoe1.34 oz Simcoe Hops Pellet 12.7 Whirlpool at 180 °F 20 min 25.49 14.5%
1.34 oz El Dorado1.34 oz El Dorado Hops Pellet 15.7 Whirlpool at 180 °F 20 min 31.51 14.5%
1.34 oz Galaxy1.34 oz Galaxy Hops Pellet 14.25 Whirlpool at 180 °F 20 min 28.6 14.5%
0.58 oz Simcoe0.58 oz Simcoe Hops Pellet 12.7 Dry Hop 2 days 6.3%
0.58 oz El Dorado0.58 oz El Dorado Hops Pellet 15.7 Dry Hop 2 days 6.3%
0.58 oz Galaxy0.58 oz Galaxy Hops Pellet 14.25 Dry Hop 2 days 6.3%
0.96 oz simco0.96 oz simco Hops Pellet 12.7 Dry Hop 5 days 10.4%
0.96 oz El Dorado0.96 oz El Dorado Hops Pellet 15.7 Dry Hop 5 days 10.4%
0.96 oz Galaxy0.96 oz Galaxy Hops Pellet 14.25 Dry Hop 5 days 10.4%
9.24 oz / 0.00
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
62 - 75 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.61 18.5  
Mash volume with grains 5.6 22.4  
Grain absorption losses -1.54 -6.2  
Remaining sparge water volume (equipment estimates 3.85 g | 15.4 qt) 3.18 12.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.67 g | 26.7 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 5.15 20.6  
Hops absorption losses (whirlpool, hop stand) -0.15 -0.6  
Going into fermentor 5 20  
Total: 7.79 31.2
Equipment Profile Used: System Default
"Awesome Haze" American IPA beer recipe by Barking Kettle SJ. All Grain, ABV 6.25%, IBU 119.68, SRM 4.54, Fermentables: (Pale 2-Row, Flaked Oats, White Wheat) Hops: (Simcoe, El Dorado, Galaxy, simco)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-12 16:39 UTC