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IPA

148 calories 15.2 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 52% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Thursday July 12th 2018
1.045
1.011
4.5%
85.8
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 83.8%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 7.6%
8 oz American - Carapils (Dextrine Malt)8 oz Carapils (Dextrine Malt) 33 1.8 3.8%
10 oz American - Caramel / Crystal 20L10 oz Caramel / Crystal 20L 35 20 4.8%
13.12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Amarillo0.6 oz Amarillo Hops Pellet 7.7 Whirlpool at 180 °F 0 min 6.29 5.4%
1 oz Amarillo1 oz Amarillo Hops Pellet 7.7 First Wort 0 min 34.69 8.9%
2 oz Cascade2 oz Cascade Hops Leaf/Whole 9.1 First Wort 0 min 6.78 17.9%
1.90 oz Citra1.9 oz Citra Hops Pellet 11 Whirlpool at 180 °F 0 min 28.46 17%
2 oz Citra2 oz Citra Hops Pellet 11 Aroma 0 min 17.9%
2 oz Centennial2 oz Centennial Hops Leaf/Whole 10 Dry Hop 0 days 17.9%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 0 days 8.9%
0.70 oz Centennial0.7 oz Centennial Hops Pellet 10 Whirlpool at 180 °F 0 min 9.53 6.3%
11.20 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.2 g | 36.8 qt) 9.89 39.6  
Mash volume with grains (equipment estimates 10.25 g | 41 qt) 10.94 43.8  
Grain absorption losses -1.64 -6.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.31 g | 29.2 qt) 8 32  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 5.62 22.5  
Hops absorption losses (whirlpool, hop stand) -0.12 -0.5  
Volume into fermentor 5.5 22  
Total: 9.89 39.6
Equipment Profile Used: System Default
"IPA" American IPA beer recipe by crfoot. BIAB, ABV 4.45%, IBU 85.75, SRM 6.13, Fermentables: (Pale 2-Row, Munich - Light 10L, Carapils (Dextrine Malt), Caramel / Crystal 20L) Hops: (Amarillo, Cascade, Citra, Centennial, Simcoe)
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  • Last Updated: 2018-07-17 11:38 UTC