pipa
178 calories
17.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Chinook15 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
20 min |
12.51 |
11.5% |
20 g |
Citra20 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
20 min |
14.12 |
15.4% |
25 g |
Simcoe25 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Aroma
|
15 min |
16.69 |
19.2% |
10 g |
Chinook10 g Chinook Hops |
|
Leaf/Whole |
13 |
Aroma
|
15 min |
6.83 |
7.7% |
10 g |
Citra10 g Citra Hops |
|
Leaf/Whole |
11 |
Aroma
|
15 min |
5.78 |
7.7% |
20 g |
Simcoe20 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Dry Hop
|
0 days |
|
15.4% |
15 g |
Citra15 g Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop
|
0 days |
|
11.5% |
15 g |
Chinook15 g Chinook Hops |
|
Leaf/Whole |
13 |
Dry Hop
|
0 days |
|
11.5% |
130 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.3 L/kg
|
18.8 |
Mash volume with grains
|
22.6 |
Grain absorption losses
|
-5.7 |
Remaining sparge water volume (equipment estimates 16.9 L)
|
18.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29.1 L)
|
30.6 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
37.2
|
Equipment Profile Used: |
System Default |
"pipa" American IPA beer recipe by tosal. All Grain, ABV 5.89%, IBU 55.94, SRM 10.4, Fermentables: (Maris Otter Pale, Crystal 70L, CaraMunich I) Hops: (Chinook, Citra, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-31 11:34 UTC