Imperial Blonde
264 calories
27.6 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
5.80 kg |
Liquid Malt Extract - Light5.8 kg Liquid Malt Extract - Light |
|
35 |
9.18 |
85.3% |
5.80 kg / $ 0.00
|
Steeping Grains
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
1 kg |
German - CaraHell1 kg CaraHell |
|
34 |
11 |
14.7% |
$ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Nelson Sauvin25 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
30 min |
10.51 |
25% |
75 g |
Nelson Sauvin75 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
20.35 |
75% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Nelson Sauvin (Pellet) 100 g Nelson Sauvin (Pellet) Hops |
|
30.86 |
100% |
100 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
Heat water added to kettle (equipment estimates 24.1 L)
|
7.9 |
Mash volume with grains (equipment estimates 24.1 L)
|
8.6 |
Grain absorption losses (steeping)
|
-1 |
Volume increase from sugar/extract (early additions)
|
4.1 |
Pre boil volume (equipment estimates 27.2 L)
|
11 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil volume
|
21 |
Going into fermentor
|
21 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
Total:
|
7.9
|
Equipment Profile Used: |
System Default |
"Imperial Blonde" Belgian Golden Strong Ale beer recipe by Brewer #80709. Extract, ABV 8.29%, IBU 30.86, SRM 17.6, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (CaraHell) Hops: (Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-12 07:48 UTC