Ninkasi Tricerahops Clone - Beer Recipe - Brewer's Friend

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Ninkasi Tricerahops Clone

245 calories 23.4 g 12 oz
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Beer Stats
Method: BIAB
Style: Double IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 245 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)
Created: Wednesday July 11th 2018
1.074
1.016
7.6%
80.2
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 75%
3 lb Belgian - Munich3 lb Munich 38 6 18.8%
1 lb German - CaraHell1 lb CaraHell 34 11 6.3%
16 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 60 min 4.91 6.5%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 10 Boil 60 min 7.02 6.5%
0.25 oz Chinook0.25 oz Chinook Hops Pellet 13 Boil 60 min 9.12 6.5%
0.25 oz Summit0.25 oz Summit Hops Pellet 18.5 Boil 60 min 12.98 6.5%
0.13 oz Cascade0.125 oz Cascade Hops Pellet 7 Boil 45 min 2.25 3.2%
0.13 oz Centennial0.125 oz Centennial Hops Pellet 10 Boil 45 min 3.22 3.2%
0.13 oz Chinook0.125 oz Chinook Hops Pellet 13 Boil 45 min 4.19 3.2%
0.13 oz Mosaic0.125 oz Mosaic Hops Leaf/Whole 12.5 Boil 45 min 3.66 3.2%
0.13 oz Summit0.125 oz Summit Hops Pellet 18.5 Boil 45 min 5.96 3.2%
0.13 oz Cascade0.125 oz Cascade Hops Pellet 7 Boil 30 min 1.89 3.2%
0.13 oz Centennial0.125 oz Centennial Hops Leaf/Whole 10 Boil 30 min 2.45 3.2%
0.13 oz Chinook0.125 oz Chinook Hops Pellet 13 Boil 30 min 3.51 3.2%
0.13 oz Mosaic0.125 oz Mosaic Hops Pellet 12.5 Boil 30 min 3.37 3.2%
0.13 oz Summit0.125 oz Summit Hops Pellet 18.5 Boil 30 min 4.99 3.2%
0.13 oz Cascade0.125 oz Cascade Hops Pellet 7 Boil 15 min 1.22 3.2%
0.13 oz Centennial0.125 oz Centennial Hops Pellet 10 Boil 15 min 1.74 3.2%
0.13 oz Chinook0.125 oz Chinook Hops Pellet 13 Boil 15 min 2.26 3.2%
0.13 oz Simcoe0.125 oz Simcoe Hops Pellet 12.7 Boil 15 min 2.21 3.2%
0.13 oz Summit0.125 oz Summit Hops Pellet 18.5 Boil 15 min 3.22 3.2%
1 oz Willamette1 oz Willamette Hops Leaf/Whole 4.5 Dry Hop 14 days 25.8%
3.87 oz / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
2.0 (M cells / ml / ° P) 816 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 qt Sparge -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.86 g | 39.4 qt) 9.25 37  
Mash volume with grains (equipment estimates 11.14 g | 44.6 qt) 10.53 42.1  
Grain absorption losses -2 -8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.61 g | 30.4 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.4  
Post boil Volume 6 24  
Volume into fermentor 6 24  
Total: 9.25 37
Equipment Profile Used: System Default
"Ninkasi Tricerahops Clone" Double IPA beer recipe by Brewer #101433. BIAB, ABV 7.56%, IBU 80.18, SRM 6.44, Fermentables: (Pale 2-Row, Munich, CaraHell) Hops: (Cascade, Centennial, Chinook, Summit, Mosaic, Simcoe, Willamette)
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  • Last Updated: 2018-07-12 07:02 UTC