Master Rye IPA
197 calories
17.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Citra LupuLN21 oz Citra LupuLN2 Hops |
|
Lupulin Pellet |
25 |
Boil
|
45 min |
55.57 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Citra LupuLN2 (Lupulin Pellet) 0.99999999771257 oz Citra LupuLN2 (Lupulin Pellet) Hops |
|
55.57 |
100% |
1 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 7.16 g | 28.7 qt)
|
4.13 |
16.5
|
Mash volume with grains (equipment estimates 7.16 g | 28.7 qt)
|
4.29 |
17.1
|
Grain absorption losses (steeping)
|
-0.25 |
-1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.62 |
2.5
|
Pre boil volume (equipment estimates 7.54 g | 30.2 qt)
|
4.5 |
18
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil volume
|
6 |
24
|
Going into fermentor
|
6 |
24
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
4.13
|
16.5
|
Equipment Profile Used: |
System Default |
"Master Rye IPA" American IPA beer recipe by self. Partial Mash, ABV 6.37%, IBU 55.57, SRM 13.57, Fermentables: (Dry Malt Extract - Light, Victory, Crystal Rye) Hops: (Citra LupuLN2)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-11 18:21 UTC