Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

152 calories 13.4 g 330 ml
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 65 liters (fermentor volume)
Pre Boil Size: 85 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)
Created: Tuesday July 10th 2018
1.050
1.009
5.3%
27.6
10.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4 kg German - Wheat Malt4 kg Wheat Malt 37 3.84 26.7%
10 kg American - Pale Ale10 kg Pale Ale 37 7.84 66.7%
1 kg Belgian - Munich1 kg Munich 38 14.51 6.7%
15 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Zeus20 g Zeus Hops Pellet 15 Boil 60 min 13.02 33.3%
20 g Zeus20 g Zeus Hops Pellet 15 Boil at 98 °C 30 min 10.01 33.3%
20 g Zeus20 g Zeus Hops Pellet 15 Whirlpool at 98 °C 0 min 4.62 33.3%
60 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 604 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 71 L. Suggest reducing initial water volume to 45.4 L and adding 25.6 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 54.9 L. Suggest reducing strike water volume to 35.5 L and adding 9.5 L sparge/top-off. 45
Strike water volume at mash thickness of 3 L/kg 45
Mash volume with grains 54.9
Grain absorption losses -15
Remaining sparge water volume (equipment estimates 41.9 L) 55.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 71 L) 85
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 65.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 65
Total: 100.9  
Equipment Profile Used: System Default
"Awesome Recipe" American Wheat Beer recipe by Brewer #181099. All Grain, ABV 5.31%, IBU 27.64, SRM 10.38, Fermentables: (Wheat Malt, Pale Ale, Munich) Hops: (Zeus)
Last Updated and Sharing
 
181
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-10 18:54 UTC