RIS4
339 calories
30 g
330 ml
25.9 °P
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
60 g |
First Gold60 g First Gold Hops |
|
Leaf/Whole |
7.5 |
Boil
|
90 min |
40.07 |
100% |
60 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
60 g |
First Gold (Leaf/Whole) 60 g First Gold (Leaf/Whole) Hops |
|
40.07 |
100% |
60 g
/ $ 0.00
|
Target Water Profile
Balanced Profile II
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2 L/kg
|
25.1 |
Mash volume with grains
|
33.4 |
Grain absorption losses
|
-12.6 |
Remaining sparge water volume (equipment estimates 15.4 L)
|
16.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
42
|
Equipment Profile Used: |
System Default |
"RIS4" Imperial Stout beer recipe by keepsician. All Grain, ABV 11.67%, IBU 40.07, SRM 45.08, Fermentables: (Pilsner, Flaked Rice, Coffee Malt, Chocolate, Roasted Barley, Caramel / Crystal 20L, Munich - Light 10L) Hops: (First Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-12 12:33 UTC