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Scaled Rep

165 calories 15.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 41 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 165 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Tuesday July 10th 2018
1.054
1.011
5.7%
175.6
12.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.45 kg American - Munich - Light 10L10.45 kg Munich - Light 10L 33 10 95%
0.55 kg American - Wheat0.55 kg Wheat 38 1.8 5%
11 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Galena20 g Galena Hops Pellet 13 Boil 0 min 10%
30 g Galaxy30 g Galaxy Hops Pellet 14.25 Boil 30 min 21.35 15%
30 g Citra30 g Citra Hops Pellet 11 Boil 50 min 20.39 15%
30 g Simcoe30 g Simcoe Hops Pellet 12.7 Boil 50 min 23.55 15%
30 g Citra30 g Citra Hops Leaf/Whole 11 Whirlpool 0 min 8.05 15%
30 g Simcoe30 g Simcoe Hops Leaf/Whole 12.7 Whirlpool 0 min 102.23 15%
30 g Galaxy30 g Galaxy Hops Leaf/Whole 14.25 Dry Hop 0 days 15%
200 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
28 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 68 °C --
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 47.55 L. Suggest reducing initial water volume to 45.4 L and adding 2.15 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 33
Mash volume with grains 40.3
Grain absorption losses -11
Remaining sparge water volume (equipment estimates 26.5 L) 28.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 47.6 L) 50
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 41.3
Hops absorption losses (whirlpool, hop stand) -0.3
Going into fermentor 41
Total: 61.9  
Equipment Profile Used: System Default
"Scaled Rep" American IPA beer recipe by BadBadger. All Grain, ABV 5.72%, IBU 175.57, SRM 12.23, Fermentables: (Munich - Light 10L, Wheat) Hops: (Galena, Galaxy, Citra, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-10 07:42 UTC