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142 calories 14.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.017 (recipe based estimate)
Efficiency: 75% (brew house)
Source: gen
Calories: 142 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Monday July 9th 2018
1.043
1.011
4.2%
166.1
19.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.97 lb American - Caramel / Crystal 30L3.97 lb Caramel / Crystal 30L 34 30 78.9%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 9.9%
6 oz American - Vienna6 oz Vienna 35 4 7.5%
3 oz American - Special Roast3 oz Special Roast 33 50 3.7%
5.03 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Loral LupuLN21 oz Loral LupuLN2 Hops Lupulin Pellet 19.5 Boil 60 min 166.06 100%
1 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 2.2 8.8  
Mash volume with grains 2.6 10.4  
Grain absorption losses -0.63 -2.5  
Remaining sparge water volume (equipment estimates 3.21 g | 12.9 qt) 6.18 24.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.54 g | 18.2 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 3 12  
Going into fermentor 3 12  
Total: 8.38 33.5
Equipment Profile Used: System Default
"free" American Pale Ale beer recipe by gen. All Grain, ABV 4.2%, IBU 166.06, SRM 19.91, Fermentables: (Caramel / Crystal 30L, Flaked Oats, Vienna, Special Roast) Hops: (Loral LupuLN2)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-09 19:49 UTC